Kaju Katli

₹ 440.00 (500 gm.)

Cashew nut and milk based sweet traditionally served at special occasions, topped by silver leaf.

Gulab Jamun

₹ 170.00 (500 gm.)

Gulab jamun gets its brownish red colour because of the sugar content in the milk powder (khoya). In other types of gulab jamun, sugar is added in the batter, and after frying, the sugar caramelization gives it its dark, almost black colour, which is then called kala jam or "black jam". The sugar syrup may be replaced with (slightly) diluted maple syrup for a gulab jamun.

Ajmeri Kalakhand

₹ 250.00 (500 gm.)

Ajmeri Kalakhand is a classic. Also popularly known as milk cake, its main ingredients include milk, sugar, ghee, and cardamom powder.

Plain Rasgulla

₹ 140.00 (500 gm.)

Rasgulla is a syrupy dessert popular in the Indian subcontinent and regions with South Asian diaspora.

Langcha

₹ 170.00 (500 gm.)

Langcha is a Bengali sweet, originated in Shaktigarh, in the Burdwan district of West Bengal. Shaktigarh’s langcha is so popular in Bengal that you can even find a community in facebook.

Gulab Jamun (Tin)

₹ 100.00 (500 gm.)

Gulab Jamun is a classic sweet dish favoured by the young and old alike.

Rasgulla Tin

₹ 100.00 (500 gm.)

Rasgulla is a treasured Bengali confectionery that is defined by its name – juicy, tasty and fluffy

Soan Papdi Regular

₹ 120.00 (500 gm.)

Soan Papdi is a crisp, flaky and melt-in-your-mouth confection that sends your taste buds into a blissful journey with each bite.

Special Soan Papdi

₹ 195.00 (500 gm.)

Soan Papdi Special Ghee takes the classic Soan Papdi and transforms it into a rich, lavish and enticing confection.

Soan Treat (Orange)

₹ 120.00 (500 gm.)

The Orange Soan Papdi will refresh your senses with a unique flavour and recipe that is exclusive to Haldiram’s Nagpur.

Motichoor Laddu

₹ 230.00 (500 gm.)

Commonly offered as prasad, Motichoor Ladoo is a favourite festive treat across India. Admit it, once you start having it, you cannot just hold back at one.

White Kalakhand

₹ 230.00 (500 gm.)

This is one of the most scrumptious sweet in North and East India where milky white kalakhand are hugely popular.

Kaju Pista Roll

₹ 560.00 (500 gm.)

Kaju means Cashews and Pista means pistachios. basically a cylindrical shaped indian mithai recipe prepared from powdered cashews and pistachios.

Rasmalai

₹ 200.00 (500 gm.)

Ras malai or rossomalai is a dessert originating from the Indian subcontinent.

Dry Fruit Laddu

₹ 340.00 (500 gm.)

A power packed laddoo, filled with raisins, almonds, cashews, the list goes on.

Anjeer Roll

₹ 520.00 (500 gm.)

The Anjeer roll has the delicate sweetness of figs (anjeer) and is generously loaded with the goodness of cashews, almonds and pistachios to bring you a delicious nutty flavour.

Kaju Tiranga Burfi

₹ 660.00 (500 gm.)

The product is square shaped and comes with silver foil, pistachios and saffron materials as garnishing. As the name suggests, the product comes with three distinct colours visible on top of a base made of cashew nuts.

Angoori Petha

₹ 440.00 (500 gm.)

Famous Agra Petha dipped in Sugar Syrup and Saffron

Sandesh

₹ 240.00 (500 gm.)

Sandesh is a Bengali dessert created with milk and sugar. Some recipes of Sandesh call for the use of chhena or paneer instead of milk itself.

Sunnunda Laddu

₹ 220.00 (500 gm.)

Minapa Sunnunda Laddu (Urad Dal Ladoo) is a delicious Indian recipe served as a Dessert.

Pineapple Burfi

₹ 260.00 (500 gm.)

Pineapple Burfi – filled with the sweet fruity essence of pineapple. These are loaded with premium ingredients and fried in pure desi ghee.

Besan Laddu

₹ 230.00 (500 gm.)

Besan ladoo (Besan ke Laddu) is an Indian dessert usually made during festive times

Gond Laddu

₹ 240.00 (500 gm.)

Delicious Ladoo from Gond is made specially during winters. Gond ke Ladoo gives heat and energy to the body.

Boondi Laddu

₹ 240.00 (500 gm.)

Boondi Laddu is a staple of households all over India.

Soan Laddu

₹ 260.00 (500 gm.)

This ladoo is called Soan ladoo because "Soan" in hindi meaning "golden".

Dry Fruit Motichoor Laddu

₹ 290.00 (500 gm.)

Dry Fruit Motichur Laddu is a quintessentially Indian sweet treat made with rich and wholesome Desi Ghee and Dry fruits.

Imarti

₹ 280.00 (500 gm.)

Imarti is an Indian sweet. It is made by deep-frying vigna mungo flour batter in a kind of circular flower shape, then soaked in sugar syrup.

Chota Rasgulla

₹ 200.00 (500 gm.)

Rasgulla is a syrupy dessert popular in the Indian subcontinent and regions with South Asian diaspora.

Green Cham Cham

₹ 240.00 (500 gm.)

Chomchom, cham cham, or chum chum (Bengali: চমচম) is a traditional Bengali sweet originated from Porabari, Tangail, Bangladesh.

Kesar Petha

₹ 260.00 (500 gm.)

A sweet that has been cherished and savoured by all in North India, the Petha remains a favourite even today.

Malai Cham Cham

₹ 240.00 (500 gm.)

Chomchom, cham cham, or chum chum (Bengali: চমচম) is a traditional Bengali sweet originated from Porabari, Tangail, Bangladesh.

Orange Petha

₹ 220.00 (500 gm.)

Dry Kesar Petha is the world famous sweet of Agra. It is made out of fresh white pumpkins sprinkled with saffron and use of sugar, elaichi and essence of kewra brings out the true picture of originality and freshness in taste.

Kesar Cham Cham

₹ 240.00 (500 gm.)

Chomchom, cham cham, or chum chum (Bengali: চমচম) is a traditional Bengali sweet originated from Porabari, Tangail, Bangladesh.

Sandwich Cham Cham

₹ 240.00 (500 gm.)

Chomchom, cham cham, or chum chum (Bengali: চমচম) is a traditional Bengali sweet originated from Porabari, Tangail, Bangladesh.

Milk Mysore Pak

₹ 240.00 (500 gm.)

Mysore Pak is a South Indian recipe made using gram flour (besan), sugar and ghee. This dessert recipe is South India’s most iconic sweet and gets its name from its city of origin – Mysore.

Soan Patti

₹ 190.00 (500 gm.)

A lip smacking Andhra sweet made of wheat flour, ghee and sugar.

Jalebi

₹ 120.00 (500 gm.)

Jalebi, also known as zulbia, is a sweet popular food in some parts of South Asia, West Asia, North Africa, and East Africa.

Jhangri

₹ 200.00 (500 gm.)

Imarti is an Indian sweet. It is made by deep-frying vigna mungo flour batter in a kind of circular flower shape, then soaked in sugar syrup.

Ariselu(10 Pcs)

₹ 220.00 (500 gm.)

Ariselu /Adhirasam /Kajjaya/ Athirasa is a traditional and delicious sweet in South India and is known by various names like ‘Ariselu’ in Andhra, ‘Kajjaya’ in Kannada and ‘Adhirasam’ in Tamil. Ariselu is a sweet from Coastal Andhra and Odisha. It is also prepared for weddings.

Malai Burfi

₹ 220.00 (500 gm.)

Malai Barfi is an exotic taste of India that tempts you to gulp it once you taste it.

Vanilla Burfi

₹ 250.00 (500 gm.)

Vanilla Burfi is a dense milk based sweet confectionery from India, a type of mithai.

Malai Badam Burfi

₹ 250.00 (500 gm.)

Malai Badam Barfi is an exotic taste of India that tempts you to gulp it once you taste it. The awesome dessert is eye pleasing with its white colour.

Pista Burfi

₹ 230.00 (500 gm.)

Pista Burfi is an amazingly tasty dessert recipe that you can prepare on festivals and auspicious occasions like Diwali.

Badam Burfi

₹ 560.00 (500 gm.)

Barfi, borfi or burfi is a dense milk based sweet confectionery from the Indian subcontinent, a type of mithai.

Dhodh Peda

₹ 170.00 (500 gm.)

Peda is a sweet from the Indian subcontinent, usually prepared in thick, semi-soft pieces.

Bombay Halwa

₹ 180.00 (500 gm.)

soft and melt in the mouth is Karachi halwa which is also known as Bombay halwa.

Rabadi

₹ 220.00 (500 gm.)

Rabri (Urdu: ربڑی‬, IAST: Rābaḍī; Hindi: रबड़ी, Rajasthani: रबड़ी, Odia: ରାବିଡି) is a sweet, condensed-milk-based dish, originating from the Indian subcontinent, made by boiling the milk on low heat for a long time until it becomes dense and changes its color to pinkish.

Dry Fruit Pista Burfi

₹ 990.00 (500 gm.)

Burfi recipes are usually easy to prepare but this recipe of Pista Badam Burfi is exceptionally easy.

Dry Fruit Chikki

₹ 660.00 (500 gm.)

Dry Fruit Chikki A ready to eat Indian sweet made with nuts (cashews, peanuts, almonds and walnuts), honey and some lemon rind.

Fruitway Aam Papad Mango Roll

₹ 660.00 (500 gm.)

For all the mango lovers out there, we have a reason for you to be happy.Now, mangoes are available 365 days in a box of Fruit way Aam papad.

Kruthika Natural Jaggery

₹ 480.00 (3600 gm.)

Jaggery, a traditional form of sweetener from the Indian subcontinent, is the solid residue you get from boiling down clarified sugarcane juice.

Anjeer Kalakhand

₹ 240.00 (500 gm.)

Anjeer Kalakand (fig milk-cake) is a popular festive sweet prepared with milk, sugar, and figs.

Bellam Boondi

₹ 260.00 (500 gm.)

Bellam boondi achu mithai recipe is a Famous Indian Sweet and made from besan and jaggery as main cooking ingredients.

Karachi Halwa

₹ 310.00 (500 gm.)

Soft and melt in the mouth is Karachi halwa which is also known as Bombay halwa.

Bikaneri Burfi

₹ 300.00 (500 gm.)

Our Bikaneri Barfi made from khoya and sugar is an all time favourite of many families for its light and refreshing taste.

Mini Dry Gulab Jamun

₹ 300.00 (500 gm.)

Dry gulab jamun is an exotic sweet dish very soft and smooth served on special occasions in South Asian Countries.

Tuty Fruity Cassata

₹ 300.00 (500 gm.)

Tuty Fruity Cassata .

Kova Puri

₹ 200.00 (500 gm.)

Kova Puri is a sumptuous sweet enjoyed in all parts of the country.

Mango Ajmeri Kalakhand

₹ 300.00 (500 gm.)

Mango Ajmeri Kalakhand is a classic. Also popularly known as milk cake, its main ingredients include milk, sugar, ghee, and cardamom powder.

Pineapple Halwa

₹ 300.00 (500 gm.)

Halva (halawa, alva, haleweh, halava, helava, helva, halwa, halua, aluva, chalva, chałwa) is any of various dense, sweet confections with roots in the oriental-arabic areas, precisely Iran, Egypt, the Middle East,Afghanistan, India and Pakistan.

Mango Sandwich

₹ 300.00 (500 gm.)

Sandwich. ... There are both savoury sandwiches, such as deli meat sandwiches, and sweet sandwiches, such as a peanut butter and jelly sandwich.

Soan Papidi

₹ 180.00 (500 gm.)

Soan papdi is a popular Indian dessert.

Milk Cake

₹ 310.00 (500 gm.)

Milk cake is a classic Indian sweet dish, which is prepared with milk and sugar.

Cake Kalakhand

₹ 240.00 (500 gm.)

This is one of the most scrumptious sweet in North and East India where milky white kalakhand are hugely popular but in Western India.

Coconut Santra

₹ 300.00 (500 gm.)

Coconut Santra. Very tasty sweet gifted for Indian Festivals to Family and Friends.

Dry Fruit Kalakhand

₹ 370.00 (500 gm.)

This is one of the most scrumptious sweet in North and East India where milky white kalakhand are hugely popular but in Western India.

Kesar Dry Fruit Burfi

₹ 300.00 (500 gm.)

Dry fruits burfi is a rich, delicious recipe of barfi prepare with dates, coconut and loads of dry fruits.

Kova Rocket

₹ 300.00 (500 gm.)

Kova rocket is a Bengali Sweet made from Kova or Chenna.

Kova Cassata

₹ 300.00 (500 gm.)

Kova Cassata is a sweet made from Kova or Chenna.

Kova Choco Cassata

₹ 300.00 (500 gm.)

Kova Cassata is a sweet made from Kova or Chenna.

Dry Fruit Delight

₹ 520.00 (500 gm.)

Dry Fruit Delight is a delicious Indian recipe served as a Dessert.

Chandrakala

₹ 240.00 (500 gm.)

Chandrakala is a dessert from Northern India, similar to gujia

Kova Dry Fruit Burfi

₹ 300.00 (500 gm.)

Dry fruits burfi is a rich, delicious recipe of barfi prepare with dates, coconut and loads of dry fruits.

Kova Tikka

₹ 300.00 (500 gm.)

Kova Tikka is a bengali sweet made with Kova, Sugar, Milk.

Kova Koni

₹ 300.00 (500 gm.)

Kova Koni is a bengali sweet made with Kova, Milk, Sugar, Dry fruits.

Anjeer Cassata

₹ 580.00 (500 gm.)

Anjeer Cassata sweet is made from premium dry fruits. The outer covering of the sweet is coated with Anjeer.

Anjeer Burfi

₹ 330.00 (500 gm.)

Anjeer ki barfi -A healthy and delicious sugar free fig and dry fruit barfi.

Badam Halwa

₹ 660.00 (500 gm.)

Badam halwa is a delicious desert made with almonds, butter/ ghee (clarified butter), sugar and saffron.

Bandar Halwa

₹ 180.00 (500 gm.)

Bandar Halwa is a sweet made famous by the place of its origin.

Cream Chaup

₹ 260.00 (500 gm.)

Cream Chaup is a sweet made with Chenna,Cream and garnished with fruits.

Cream Roll

₹ 260.00 (500 gm.)

Cream Roll is a sweet made with cream,sugar and milk.

Ice Cream Burfi

₹ 230.00 (500 gm.)

The goodness of smooth and silky ice-cream in the form of a creamy Barfi comes together to give birth to this incredible Indian Mithai simply called “Ice-cream Barfi”.

Kaju Apple

₹ 580.00 (500 gm.)

The cashew mixture is then shaped into an apple and a clove is put on it.

Kaju Burfi

₹ 600.00 (500 gm.)

Kaju katli, also known as kaju barfi, is an Indian dessert similar to a barfi. Kaju means cashew.

Kaju Chocolate Ball

₹ 650.00 (500 gm.)

Chocolate treats made using cashew nuts and dates that you can enjoy guilt free.

Kaju Dry Fruit Burfi

₹ 720.00 (500 gm.)

Kaju literally means cashew nuts and barfi is a type of Indian sweet, usually in a lozenge shape.

Kaju Dry Fruit Laddu

₹ 580.00 (500 gm.)

It is nutritious with dried fruits & nuts and is considered a super food for nursing mothers to regain nutrients.

Kaju Kesar Roll

₹ 580.00 (500 gm.)

Kaju Kesar Roll is a sweet made with Kaju, Kesar, Sugar and Milk.

Kaju Kusumakali

₹ 660.00 (500 gm.)

Kaju Kusum kali colourful sweet is made with cashews and pistas and garnished with silver foil.

Kaju Pakam

₹ 580.00 (500 gm.)

Kaju Pakam is a hot favourite snack from Andhra which is prepared only with three ingredients i.e. cashews, sugar and ghee. It is very easy to make and tastes super delicious.

Kaju Pista Burfi

₹ 720.00 (500 gm.)

Kaju Pista barfi is a dessert from the Indian subcontinent. Kaju literally means cashew nuts and barfi is a type of Indian sweet, usually in a lozenge shape.

Kasta Rasgulla White

₹ 260.00 (500 gm.)

Rasgulla is a syrupy dessert popular in the Indian subcontinent and regions with South Asian diaspora.

Kova Pista Roll

₹ 300.00 (500 gm.)

Kova pista roll is a sweet made with kova or chenna and made into a roll.

Kova Strawberry

₹ 240.00 (500 gm.)

Kova Strawberry is a sweet made in the shape of shape of strawberry with colour and shape resembling Strawberry.

Kova Takoch

₹ 300.00 (500 gm.)

Kova Takoch is a sweet made with Kova,Pista and sugar.

Malai Peda

₹ 300.00 (500 gm.)

Malai Peda is made with kova and malai into round shapes and given as gift on occasions.

Malai Sandwich

₹ 200.00 (500 gm.)

Malai Sandwich is a famous Bengali sweet-dish recipe made from milk, paneer and khoya.

Pista Cake Burfi

₹ 300.00 (500 gm.)

Pista Cake Burfi has a mild nutty flavour and attractive colour, both of which make it very tempting.

Badam Dalva

₹ 720.00 (500 gm.)

Badam Dalva is made with dry fruits with a soft texture for enchanting your taste buds.

Diamond Burfi

₹ 720.00 (500 gm.)

Barfi, borfi or burfi is a dense milk based sweet confectionery from the Indian subcontinent, a type of mithai. The name is a derivative of the Persian word barf, which means snow.

Kala Jamun

₹ 170.00 (500 gm.)

Gulab jamun gets its brownish red colour because of the sugar content in the milk powder (khoya).

Dry Fruit Anjeer Pan

₹ 660.00 (500 gm.)

Traditional dried fruit such as raisins, figs, dates, apricots and apples have been a staple of Mediterranean diets for millennia.

Dates MysorePak

₹ 370.00 (500 gm.)

Mysore pak originally called as Mysuru Paaka (Paaka means a sweet syrup) is an Indian sweet prepared in ghee that is popular in Southern India. It originated in Mysore in the Indian state of Karnataka.

Special Kova

₹ 290.00 (500 gm.)

Khoa is a dairy product, originating from the Indian subcontinent, widely used in the cuisine of the Indian subcontinent, encompassing India, Nepal, Bangladesh and Pakistan. It is made of either dried whole milk or milk thickened by heating in an open iron pan. It is lower in moisture than typical fresh cheeses such as ricotta.

Moti Sandwich

₹ 360.00 (500 gm.)

Moti Sandwich is made during festivals with Khoya,ghee and Dry Fruits .

Kova Badusha

₹ 330.00 (500 gm.)

Kova Badusha is a traditional dessert from the Indian subcontinent; popular in Indian, Pakistani, Nepali and Bangladeshi cuisine. It is a famous sweet of Harnaut of South Bihar. It is similar to a glazed doughnut in terms of ingredients, but differs in texture and taste. In South India, a similar pastry is known as badushah.

Kaju Badam

₹ 710.00 (500 gm.)

Kaju Badam is made with Kaju and Badam into a sweet to be consumed as a snack and sweet.It is eaten mostly as a snack for strength since main ingredients are good for health.

Kaju Butter Scotch Roll

₹ 710.00 (500 gm.)

Kaju Butter Scotch Roll is a sweet made with cashew nut and butter scotch and made into rolls to make carrying and consumption of the sweet easy to handle.

Kaju Dry Fruit Katli

₹ 580.00 (500 gm.)

Kaju literally means cashew nuts and barfi is a type of Indian sweet, usually in a lozenge shape. Barfi is often but not always, made by thickening milk with sugar and other ingredients (dry fruits and mild spices).

Kaddu Kheer

₹ 330.00 (500 gm.)

Kaddu Kheer is made with kaddu(Pumpkin a vegetable consumed regularly in houses in form of curry).It mainly eaten as a dessert after consumption of food during togethers or functions.

Dry Fruit Halwa

₹ 380.00 (500 gm.)

Dry Fruit halwa is made on special occasions with dry fruits and nuts.It has long shelf life with nutrition and calories which keeps the stomach for a long time as it consists dry fruits and nuts.

Anjeer Kalti

₹ 650.00 (500 gm.)

Anjeer Katli is liked by people because of its taste and nutritional value as it contains figs and other dry fruits.

Angoor Rasgulla

₹ 290.00 (500 gm.)

Angoor Rasgulla is a smaller version of rasgulla. Rasgulla's have always been a treasured dessert of the east coast of Indian sub continent. The secret lies in the spongy yet light juicy texture of the rasgulla.

Angoor Jamun

₹ 290.00 (500 gm.)

Angoor Jamun is a well known sweet liked by all for its taste and soft texture which melts when put in the mouth.It is a famous indian sweet sold across the country.

Atta Gond Laddu

₹ 290.00 (500 gm.)

Atta Gond Ke Laddu is a winter special recipe. These laddus are rich in calories but still nutritious as they are packed with the goodness of almonds, coconut, cardamom and gond (edible gum/tragacanth gum). Gond ka laddu is made for all to enjoy.

Petha Vati

₹ 290.00 (500 gm.)

Petha Vati is made with Ash Gourd.Also known as petha known for its health benefits.Alum is used to make the pethas clean as well as bacteria free. It has been used since ancient times as a vegetable and a medical plant, even if it is a prime component of sweets being prepared from petha.

Dry Fruit Pista Roll

₹ 660.00 (500 gm.)

Dry Fruit Pista Roll is combination of Dry fruits with pista rolled into a sweet.The amazing cashew nuts and pistachio's are rich in taste and texture. You can serve it to your guests or relish its amazing taste during your festivities. Everyone will savor its amazing taste for sure.

Dry Fruit Anjeer Roll

₹ 660.00 (500 gm.)

This Dryfruit Roll contains the perfect melange of crunch from a generous serving of Anjeer, Kaju, Badam, Pista, Elaichi Powder, Liquid Glucose, Permitted Flavour and endless health benefits of Jaggery. A mouthful of goodness, bite after bite!

Dry Fruit Casatta

₹ 660.00 (500 gm.)

Dry Fruit Cassata with mouth-watering dry fruit lends the most exotic taste to this dessert. It is the perfect example of traditional Indian flavours in a continental dessert wrap. Several layers of assorted dry fruits makes this sweet one of the most popular during Indian festivals.

Dry Fruit Kaju Strawberry

₹ 660.00 (500 gm.)

Dry Fruit Kaju Strawberry is loaded with dry fruits like cashew nut,almonds to give energy. It is consumed during festivals and family functions.

Dry Fruit Kaju Kesar Katli

₹ 660.00 (500 gm.)

Dry Fruit Kaju Kesar katli, also known as kaju barfi, is an Indian dessert similar to a barfi. Kaju is the Marathi word for cashew.

Kaju Guava

₹ 600.00 (500 gm.)

Kaju Guava is made with dry fruits and khova in the shape of Guava fruit.It resembles a guava with green and pinkish color inside as in guava fruit.

Kissmiss Kalakhand

₹ 530.00 (500 gm.)

Kissmiss Kalakhand is made with khova and dry fruits.It has a long shelf life.Since it is dry in texture it can be stored for long durations.

Mysore Pak(Ghee)

₹ 270.00 (500 gm.)

Mysore Pak is a South Indian recipe made using gram flour (besan), sugar and ghee. This dessert recipe is South India’s most iconic sweet and gets its name from its city of origin – Mysore.

Khova Billalu

₹ 240.00 (500 gm.)

Khova Billalu is made with Khova into round coin shaped sweets.They have a long shelf life.It is consumed during festivals due to its size and quantity wise is more when compared to other sweets.

Kaju Ajmeri Roll

₹ 600.00 (500 gm.)

Kaju Ajmeri Roll is made with figs,cashew nuts and other dry fruits which gives energy when consumed.It is has long storage life due presence of dry fruits. Cashews along with figs give lot energy to the body.

Khova Peda

₹ 240.00 (500 gm.)

Kova Peda is mainly offered as offering to gods when visiting place of worship.It also given as gift due to large quantity of pedas when weighed on a weighing scale because of the their small size and light weight.

Palli Chekki

₹ 220.00 (500 gm.)

Palli Chikki is a traditional ready-to-eat Indian sweet generally made from groundnuts and jaggery. There are several different varieties of chikki in addition to the most common groundnut chikki. Each chikki is named depending upon the ingredients used. Usually, ingredients such as puffed or roasted Bengal gram, sesame, puffed rice, beaten rice, and Khobara (desiccated coconut) are used.

Besan Chekki

₹ 310.00 (500 gm.)

Besan barfi or Besan ki barfi is a barfi sweet from Northern India and Pakistan. It is prepared for marriages and festive occasions. This is topped with rich dried fruit and flavoured with cardamom powder.

Badusha

₹ 310.00 (500 gm.)

Badusha is a traditional dessert from the Indian subcontinent; popular in Indian, Pakistani, Nepali and Bangladeshi cuisine.

Pootha Rekulu Jaggery(Bellam) 10 pcs

₹ 280.00 (500 gm.)

Pootharekulu or Poothareku is a popular sweet from Atreyapuram, East Godavari, India.

Ganesh Laddu 1kg

₹ 300.00 (500 gm.)

Ganesh Laddu specially made for Ganesh Festival to be offered as Prasad for the Ganesh Idol.It is made with ghee and boondi specifically for it be placed on the palm of the idol .

Assorted Sweets

₹ 300.00 (500 gm.)

Assorted sweets consist of different sweets selected and packed in quantity as per customer.The sweets vary as per customer preference and availability.

Dry Fruit Assorted Sweets

₹ 660.00 (500 gm.)

Assorted sweets consist of different dry fruit sweets selected and packed in quantity as per customer.The sweets vary as per customer preference and availability.

Soan Papdi Plain

₹ 75.00 (200 gm.)

Soan Papdi is a popular indian sweet.It is in cube shape.It was earlier sold in paper form.It is a crisp, flaky and melt-in-your-mouth confection that sends your taste buds into a blissful journey with each bite. So delicate and fine are the threads of this dessert, it is the original cotton candy confection of India.As industries started production on a large scale it led to being made into tight cube shape.

Soan Choco

₹ 75.00 (200 gm.)

Soan Papdi is a popular indian sweet.It is in cube shape.It was earlier sold in paper form.It is a crisp, flaky and melt-in-your-mouth confection that sends your taste buds into a blissful journey with each bite. So delicate and fine are the threads of this dessert, it is the original cotton candy confection of India.As industries started production on a large scale it led to being made into tight cube shape.

Soan Orange

₹ 75.00 (200 gm.)

Soan Papdi is a popular indian sweet.It is in cube shape.It was earlier sold in paper form.It is a crisp, flaky and melt-in-your-mouth confection that sends your taste buds into a blissful journey with each bite. So delicate and fine are the threads of this dessert, it is the original cotton candy confection of India.As industries started production on a large scale it led to being made into tight cube shape.

Soan Pineapple

₹ 75.00 (200 gm.)

Soan Papdi is a popular indian sweet.It is in cube shape.It was earlier sold in paper form.It is a crisp, flaky and melt-in-your-mouth confection that sends your taste buds into a blissful journey with each bite. So delicate and fine are the threads of this dessert, it is the original cotton candy confection of India.As industries started production on a large scale it led to being made into tight cube shape.

Soan Coconut

₹ 75.00 (200 gm.)

Soan Coconut is a popular indian sweet.It is in cube shape.It was earlier sold in paper form.It is a crisp, flaky and melt-in-your-mouth confection that sends your taste buds into a blissful journey with each bite. So delicate and fine are the threads of this dessert, it is the original cotton candy confection of India.As industries started production on a large scale it led to being made into tight cube shape.

Soan Mango

₹ 75.00 (200 gm.)

Soan Mango is a popular indian sweet.It is in cube shape.It was earlier sold in paper form.It is a crisp, flaky and melt-in-your-mouth confection that sends your taste buds into a blissful journey with each bite. So delicate and fine are the threads of this dessert, it is the original cotton candy confection of India.As industries started production on a large scale it led to being made into tight cube shape.