
New Delhi Mithaiwala
Established 1998
Ajmeri Kalakhand
Ajmeri Kalakhand is a classic. Also popularly known as milk cake, its main ingredients include milk, sugar, ghee, and cardamom powder.
Motichoor Laddu
Commonly offered as prasad, Motichoor Ladoo is a favourite festive treat across India. Admit it, once you start having it, you cannot just hold back at one.
White Kalakhand
This is one of the most scrumptious sweet in North and East India where milky white kalakhand are hugely popular.
Dry Fruit Laddu
A power packed laddoo, filled with raisins, almonds, cashews, the list goes on.
Besan Laddu
Besan ladoo (Besan ke Laddu) is an Indian dessert usually made during festive times
Gond Laddu
Delicious Ladoo from Gond is made specially during winters. Gond ke Ladoo gives heat and energy to the body.
Khara Boondi
Boondi, a water droplet sized deep fried crispy indian snack prepared from gram flour and few spices.
Bombay Chiwda
Bombay mix is an Indian snack mix which consists of a variable mixture of spicy dried ingredients.
Mysore Pak(Oil)
Mysore Pak is a South Indian recipe made using gram flour (besan), sugar and ghee. This dessert recipe is South India’s most iconic sweet and gets its name from its city of origin – Mysore.
Milk Mysore Pak
Mysore Pak is a South Indian recipe made using gram flour (besan), sugar and ghee. This dessert recipe is South India’s most iconic sweet and gets its name from its city of origin – Mysore.
Pista Burfi
Pista Burfi is an amazingly tasty dessert recipe that you can prepare on festivals and auspicious occasions like Diwali.
Badam Burfi
Barfi, borfi or burfi is a dense milk based sweet confectionery from the Indian subcontinent, a type of mithai.
Rabadi
Rabri (Urdu: ربڑی, IAST: Rābaḍī; Hindi: रबड़ी, Rajasthani: रबड़ी, Odia: ରାବିଡି) is a sweet, condensed-milk-based dish, originating from the Indian subcontinent, made by boiling the milk on low heat for a long time until it becomes dense and changes its color to pinkish.
Anjeer Kalakhand
Anjeer Kalakand (fig milk-cake) is a popular festive sweet prepared with milk, sugar, and figs.
Ice Cream Burfi
The goodness of smooth and silky ice-cream in the form of a creamy Barfi comes together to give birth to this incredible Indian Mithai simply called “Ice-cream Barfi”.
Malai Sandwich
Malai Sandwich is a famous Bengali sweet-dish recipe made from milk, paneer and khoya.